Description

Theory
1

Theory/Practice
2

Instructors

Leonilde Cristina Morais

Contents

CP1 ? Water quality parameters and applicable legislation
CP2 ? Treatment processes
CP2.1 ? Clarification
CP2.2 ? Adsorption
CP2.3 ? Ion exchange
CP2.4 ? Recourse to membranes
CP2.5 ? Oxidation
CP2.6 ? Disinfection
CP2.7 ? Other treatment processes for specific purposes
CP3 ? Water treatment systems for human consumption
CP4 ? Swimming pool water treatment systems
CP5 ? Cooling water circuits and treatment
CP6 ? Boiler water circuits and treatment
CP7 ? Cases study

Learning Outcomes

At the end of this course, students must have fundamental knowledge and skills to meet the following objectives:
OBJ1 - Identify and characterize the determining parameters of the quality of water for human consumption, swimming pool water and industrial water for specific purposes
OBJ2 - Understand the required processes for the treatment of these waters
OBJ3 - Know how to size the appropriate equipment for the practical implementation of these processes
OBJ4 - Understand the operation of different treatment systems and the importance of implementing consumption optimization measures
OBJ5 - Design water treatment systems (human consumption, swimming pool water, industrial water)
OBJ6 - Apply the acquired knowledge to new situations, namely in the treatment of process water for specific purposes (food industry and others)